Tuesday, 14 December 2010

A Turkey Lurkey Christmas

November 25th is Thanksgiving in America so Kira decided to throw a Thanksgiving Dinner for everyone in the flat. Liz (the other American) managed to escape the work and skipped off to Cairo to visit family.

My day started at about 9am when I got a message from an Australian I met over here saying "It's snowing!" Best wake-up message ever. I ran outside and took photos like a Japanese tourist...even though I have seen more than my fair share of snow before.

After the initial excitement wore down I went back inside to see the GIANT turkey going into the oven...at 9am! It sat there cooking all day making the flat smell incredible. We started preparing the rest of the food at around 4pm and cooked for a solid 3.5/4 hours before everything was ready. We used 3 different ovens in 3 different flats in order to cook everything.

When it was all served up an eery silence fell over the group as we took our first bite. It turned out that we were all so hungry for smelling turkey all day we didn't want to ruin the moment by talking. The food was incredible, the deserts were fantastic and all of us were stuffed by the end...pun intended...lame I know!

The first snow of the season on Thanksgiving Day...surely that is a sign of good luck?


Still in my slippers and PJs


Hard to see...but the haze is snow!


Kira, Diyana and Maria
Preparing dinner

The incredible turkey


Diyana settling the dry argument

Cheesy potatoes...so good!

All cooked

Calum attempting to carve the turkey
Diyana eventually got frustrated and took over!

5 different deserts...but none of Nan's jelly!

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